by Mark Poznansky | Apr 9, 2021 | Environment, Food, Health
The Nature of Food Must Change And why is that? Simply put, agriculture is one of our core activities that is destroying our environment. It is one of the major contributors to global warming and climate change. And what’s the evidence for that you might ask?...
by Mark Poznansky | Feb 9, 2021 | Environment, Food, Health
Lessons From Microbes: From Enemies To Allies Not that long ago microbes were considered our mortal enemies. We have known for many years that microbes are everywhere and represent a huge percentage of the earth’s biomass. And we have known that a tiny percentage of...
by Mark Poznansky | Jan 12, 2021 | Environment, Food, Health
The Future Of Food In the broad light of day, we have to face some pretty fundamental and global questions about the security of the world’s food supply. They may not seem so obvious to most of us who currently live in the presence of plenty. Make no mistake and be...
by Mark Poznansky | Oct 13, 2020 | Environment, Food, Health, Politics/Policy
The Forces Of Misinformation Are Doing Us Damage As reported in a recent issue of Scientific American, in many respects, the prominence of misinformation is producing a new world disorder. If you think about it for a moment, you begin to realise that we are all...
by Mark Poznansky | Sep 3, 2020 | Environment, Food, Health, Politics/Policy
Spreading Knowledge To Overcome Fear It sounds so obvious but unfortunately, it doesn’t seem to be working. There is a group of really smart people at the Genetic Literacy Project (GLP) whose motto is “science not ideology” who are working hard at getting us to think...
by Mark Poznansky | Aug 17, 2020 | Environment, Food, Health, Politics/Policy
Why Am I Talking About “Saved By Science”? Why am I blogging every week or so? Why have I developed a website called: www.savedbyscience.org? Why have I written a book with the same title? I’ve always known — well at least for the last 50 years — that we...
